Industrial Couscous Production Lines: Durum Wheat & Gluten-Free Solutions

As a leader in food processing engineering, Technopast provides complete industrial solutions for high-quality couscous manufacturing. Our automated lines ensure precise control over the entire process—from mixing to drying—guaranteeing consistent texture and extended shelf life.

Scalable Capacity: From 200kg/h Pre-cooked & Dried

Our production units are engineered for both craft producers and large-scale industrial plants, with capacities starting from 200 kg of pre-cooked and dried product per hour.

Exclusive "Gluten-Free" Technology

In collaboration with our partners, Technopast has developed a breakthrough technology to produce pre-cooked couscous from gluten-free grains, such as Fonio.

  • ✓ Revolutionary solution for West Africa (Fonio, Millet, Sorghum)
  • ✓ Meeting European demand for gluten-free & allergy-friendly diets
  • ✓ Valorization of local and ancestral cereal crops

Global Expertise & European Manufacturing

Whether targeting the traditional durum wheat market or the booming health-food segment, Technopast installs robust equipment, designed and manufactured in Europe, for distribution in Africa, Europe, and worldwide.

Couscous lines

Ligne de fabrication industrielle de couscous en continu 500kg

Industrial Couscous Line

Ligne de fabrication de couscous en continu 200kg

COUSCOUS LINE 200KG